Ruby's Cherry Cream Surprise (freezer cake)

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Ruby's Cherry Cream Surprise ingredients (4)

Makes about 12 to 20 servings

Freezer cake
10 ice cream sandwiches
2 (21-oz) cans cherry pie filling
1 (12-oz) tub frozen whipped topping, defrosted

Optional garnish
Chocolate candy bar shavings

Ruby's Cherry Cream Surprise directions

Assemble layers

Unwrap ice cream sandwiches and place in a single-layer in the bottom of rectangular (13- x 9- x 2-inch) pan.

Pour over the cherry pie filling, spreading evenly to the edges.

Gently smooth whipped topping over the cherries. If using the chocolate candy bar shavings, distribute them over the whipped topping.

Freeze

Cover and freeze four (4) hours, or longer (up to two months according to the original recipe).

Slice and serve

Remove from freezer ten (10) minutes before slicing to serve.

Compiled by Crye-Leike, Inc. Favorite Recipes 2006 Presented by Crye-Leike (Vol. XXVI). (Collierville: Fundcraft Publishing Company, 2006), 144.


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cherry
Dessert > Cakes > no bake