Graham Cracker Crumb Crust ingredients (5)
Makes one (9-inch) crust
1 +2/3 cups graham cracker crumbs1/4 cup sugar
1/4 tsp ground cinnamon
1/8 tsp ground nutmeg
5 Tbsp butter, melted
Graham Cracker Crumb Crust directions
Combine all ingredients; mix well.Press mixture evenly into the bottom and sides of a (9-inch) pie dish. If unbaked crust is desired, refrigerate.
Otherwise, bake crust in preheated 375 oven until golden brown, about eight (8) minutes. Remove from oven and cool on wire rack before filling.
Recipe from the Junior League of Houston, Inc. Houston Junior League Cook Book (Houston: Junior League of Houston, Inc., 1968), 344.
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Dessert > Pies
Page Last Modified 3 June 2015
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