Spinach Bake ingredients (10)
Makes 6 servings1 (10-oz) package frozen chopped spinach
1 cup cooked rice
1 cup grated sharp cheese
2 eggs, slightly beaten
2 Tbsp soft butter
1/3 cup milk
2 Tbsp chopped onion
1/2 tsp Worcestershire sauce
1 tsp salt
1/2 tsp dried rosemary or thyme leaves, crushed
Spinach Bake directionsPreheat oven to 350ºF.
Cook and drain spinach. Mix with other ingredients.
Spray lightly 10- x 6- x 1.5-inch casserole dish with PAM® No-Stick Cooking Spray; pour in the spinach mixture and bake twenty to twenty five (20 - 25) minutes.
Cut into squares and serve warm.
Slightly adapts St. Stephen's Episcopal Church, Mrs. Arthur Clark, Jr., Editor. Bayou Cuisine: Its Tradition and Transition (5th Printing) (Indianola: St. Stephen's Episcopal Church, 1970), 269.
You might like
Garlic Creamed Spinach
Spinach Quiche, J's
Page Last Modified 31 May 2015