08 March, 2012

Menu: Irish Breakfasts 2012 NOLA

New Orleans, LA
March 2012


Menu 1

Eggs Sunny-Side Up
Rashers (Irish style bacon)

Bangers (Irish Sausages)

Black and White Puddings

Baked Beans


Roasted Mushrooms, Grilled Tomato and Potato Hash





Menu 2

Seafood Omelette with Crab and Shrimp topped with Lemon Beurre Blanc

Asparagus, Roasted Tomato, Pepper Ragout







Menu 3

Smoked Salmon on a Toasted Bagel with cream cheese and Red Onion Marmalade

Citrus and Mixed Greens Salad






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Page Last Updated 19 May 2015

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