08 February, 2012

Savory Bread

  • Garlic Bread
  • Savory Bread



Garlic Bread
Makes 6 servings
6 slices Italian bread
3 tsp fresh garlic, chopped
Dash dried oregano
Dash freshly ground pepper
1 Tbsp fresh parsley, chopped
6 Tbsp olive oil


Directions
Slice bread and place on aluminum foil-covered baking sheet.

Spread each slice with chopped garlic and sprinkle with other seasonings. Drizzle each slice with olive oil and broil until browned.

think this adapts a recipe from a Junior League or other local cookbook.



Savory Bread
Makes 1 loaf
1 loaf French bread
1/4 cup butter
3 Tbsp Salad Supreme
3 Tbsp Worcestershire Sauce

Notes:  Leftovers make tasty croutons.

Directions
Preheat broiler. Slice loaf horizontally and place on aluminum foil-covered baking sheet.

Microwave butter until melted. Stir in Salad Supreme and Worcestershire Sauce.

Brush butter mixture on cut sides of the loaf and broil until bubbly, about 2 - 3 minutes. Serve warm.

I think this recipe is from a Junior League or other local cookbook.

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