Mudslide Poptail ingredients
Makes qty??18-oz vanilla yogurt
1 banana, medium size (2-oz)
3-oz Bailey’s Irish Cream
3 Tbsp grated chocolate
DirectionsPlace all ingredients in a blender or food processor and process until smooth, about 1-2 minutes.
Freeze for about 1 hour or until mixture starts to solidify enough to hold a popsicle stick upright.
Insert popsicle sticks and finish freezing popsicles overnight.
To release popsicles run hot water on the outside of popsicle molds for a 5-7 seconds.