01 October, 2011

Jalapeño Cheese Ball | Classic Gourmet


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Jalapeño Cheese Ball ingredients
Makes 1
Spread
2 (8-oz) pkgs cream cheese, softened
3/4 cup shredded Cheddar cheese
1/4 cup shredded Monterey Jack cheese
1/2 green bell pepper, minced
1 jalapeño pepper, seeded and minced
1 tsp Worcestershire sauce
1/2 tsp garlic salt

Garnish

Cilantro leaves

For serving

Crackers


Directions
In a medium bowl, mix together all of the spread ingredients. Form into ball; roll in cilantro. Serve with your favorite crackers.


This recipe is from Crye-Leike, Realtors, Classic Gourmet (Collierville: Fundcraft Publishing, Inc, 2009), 6.



Page Last Updated  5 April 2015

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