Jalapeño Cheese Ball ingredients
2 (8-oz) pkgs cream cheese, softened
3/4 cup shredded Cheddar cheese
1/4 cup shredded Monterey Jack cheese
1/2 green bell pepper, minced
1 jalapeño pepper, seeded and minced
1 tsp Worcestershire sauce
1/2 tsp garlic salt
DirectionsIn a medium bowl, mix together all of the spread ingredients. Form into ball; roll in cilantro. Serve with your favorite crackers.
This recipe is from Crye-Leike, Realtors, Classic Gourmet (Collierville: Fundcraft Publishing, Inc, 2009), 6.
Page Last Updated 5 April 2015