23 June, 1998

Peanut Sauce for Pasta | Just Pasta

Peanut Sauce for Pasta ingredients
Makes qty?
1/4 cup creamy peanut butter
2 Tbsp hot water
1 Tbsp cider vinegar
1 Tbsp soy sauce
1 tsp sugar
1 Tbsp salad oil
1/2 tsp hot pepper sauce
1 (8-oz) pkg pasta, cooked and drained


In medium bowl with wire whisk or fork, beat peanut butter with water until smooth.

Stir in vinegar and next 4 ingredients until blended. Add to cooked and drained pasta; toss gently to coat well and serve immediately.

This recipe is from Pyramid Realtors' Just Pasta, (Collierville: Fundcraft Publishing, 1998?), 3.

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