24 June, 1989

Spicy Bites

Spicy Bites ingredients
Servings not stated
1-lb. ground beef
1-lb. hot pork sausage
1-lb. Velveeta cheese
1 tsp oregano
1/2 tsp garlic salt
1/2 tsp salt
Dash of pepper
2 loaves small party rye bread

Spicy Bites Directions
Brown meats and drain off fat.

Add cheese and stir until melted. Add all other seasonings; spread on rye slices.

Place on cookie sheet and broil until bubbly and light brown.

Serve warm.

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